American · Other
Parmesan Herb Popcorn
Warm popcorn tossed with parmesan, herbs, and black pepper for a low-cost savory snack.
5 minutes prep · 7 minutes cooking · 4 servings
Ingredients
- 0.5 cup Popcorn kernels
- 2 oz Parmesan cheese
- 1 tbsp Olive oil
- 1 tsp Dried parsley
- 1 tsp Garlic powder
- 0.75 tsp Onion powder
- 0.75 tsp Paprika
- 0.5 tsp Black pepper
- 0.5 tsp Kosher salt
Directions
- Pop kernels in a covered pot with oil or use your preferred air-popping method.
- Transfer hot popcorn to a large bowl.
- Toss immediately with parmesan and the herb seasoning profile.
- Taste and adjust salt only after the cheese has been mixed through.
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