Feta Cucumber Olive Cups

Ingredients

• 2 item Cucumber
• 6 oz Feta cheese
• 4 oz Kalamata olives
• 8 oz Cherry tomatoes
• 1 item Lemon
• 1 tsp Garlic powder
• 1 tsp Dried oregano
• 0.75 tsp Paprika
• 0.5 tsp Black pepper
• 0.5 tsp Kosher salt

Directions

1. Dice cucumber and halve tomatoes.
2. Drain olives and crumble feta if needed.
3. Toss everything with lemon and the Mediterranean seasoning profile.
4. Divide into four containers and keep chilled.

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