Turkey Chili

Ingredients

• 1.5 lb Ground turkey
• 2 can Black beans
• 2 can Diced tomatoes
• 1.5 cup Frozen corn
• 1 item Yellow onion
• 2 tbsp Chili powder
• 1 cup Shredded cheddar
• 1.5 tsp Garlic powder
• 1.125 tsp Onion powder
• 1.125 tsp Paprika
• 0.75 tsp Black pepper
• 2.25 tsp Ground cumin
• 1.5 tsp Smoked paprika
• 0.75 tsp Dried oregano
• 0.375 tsp Cayenne pepper
• 0.75 tsp Kosher salt

Directions

1. Brown turkey with diced onion in a large pot; confirm 165°F in the thickest piece with an instant-read thermometer.
2. Add chili powder and cook for 30 seconds.
3. Stir in beans, tomatoes, corn, and enough water for your preferred thickness.
4. Simmer until flavors come together.
5. Serve with cheddar or cool and portion.

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