BBQ · BBQ
BBQ Chicken and Sweet Potatoes
Roasted barbecue chicken with sweet potato wedges and green beans.
15 minutes prep · 35 minutes cooking · 4 servings
Ingredients
- 1.5 lb Chicken breast
- 2 lb Sweet potatoes
- 1 lb Green beans
- 0.75 cup BBQ sauce
- 1 tsp Smoked paprika
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 0.75 tsp Chili powder
- 0.75 tsp Black pepper
- 0.5 tsp Ground cumin
- 0.5 tsp Kosher salt
Directions
- Heat oven to 425°F and cut sweet potatoes into wedges.
- Roast sweet potatoes for 15 minutes.
- Add seasoned chicken and green beans to the pan.
- Brush chicken with barbecue sauce and continue roasting until the center reaches 165°F internal.
- Serve with extra sauce if desired.
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