BBQ Turkey Meatballs

Ingredients

• 1.5 lb Ground turkey
• 0.75 cup Breadcrumbs
• 1 item Egg
• 0.75 cup BBQ sauce
• 4 cup Broccoli florets
• 1.5 lb Sweet potato
• 2.25 tsp Smoked paprika
• 1.5 tsp Garlic powder
• 1.5 tsp Onion powder
• 1.125 tsp Chili powder
• 1.125 tsp Black pepper
• 0.75 tsp Ground cumin
• 0.75 tsp Kosher salt

Directions

1. Heat oven to 425°F and line a sheet pan.
2. Mix turkey, breadcrumbs, egg, and seasoning and form meatballs.
3. Arrange meatballs with cubed sweet potato and broccoli and roast until nearly done; confirm 165°F in the thickest piece with an instant-read thermometer.
4. Brush meatballs generously with BBQ sauce and return to oven until glazed.
5. Cool slightly before portioning.

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