Turkey Sausage Breakfast Biscuits

Ingredients

• 6 item Turkey sausage patties
• 6 item Eggs
• 6 item Biscuits
• 6 slice Cheddar cheese
• 2 tbsp Hot sauce
• 0.75 tsp Dried sage
• 1.125 tsp Black pepper
• 0.75 tsp Kosher salt

Directions

1. Bake biscuits until golden.
2. Cook sausage patties and eggs; confirm 160°F in the center with an instant-read thermometer.
3. Split biscuits and layer sausage, egg, and cheese.
4. Let cool slightly before wrapping.
5. Freeze individually and reheat as needed.

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