Turkey Taco Salad

Ingredients

• 1.25 lb Ground turkey
• 2 head Romaine lettuce
• 1 can Black beans
• 1 cup Frozen corn
• 1 pint Cherry tomatoes
• 1 item Avocado
• 0.5 cup Greek yogurt
• 1 item Lime
• 1.5 tsp Chili powder
• 1 tsp Ground cumin
• 1 tsp Paprika
• 1 tsp Garlic powder
• 0.75 tsp Onion powder
• 0.5 tsp Dried oregano
• 0.25 tsp Cayenne pepper
• 0.5 tsp Kosher salt

Directions

1. Brown turkey with the seasoning blend until the center reaches 165°F internal.
2. Warm beans and corn, then cool slightly.
3. Chop romaine, tomatoes, and avocado.
4. Mix yogurt with lime and a splash of water for dressing.
5. Assemble salads and keep dressing separate for meal prep.

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